Specialty Dinners

Farm Harvest Dinner & Barn Dance

With Madison’s Chefs and Local Farm-To-Table Providers

The Farm at Old Edwards
$185 per person. Exclusive of taxes and gratuities.

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Lucky Tasting with Daou Family Wines!

The Bridge at Mill Creek

Enjoy tastes of six different wines and paired light bites with DAOU Estates of Paso Robles. 

When the Daou brothers came upon an untapped motherlode of fine terroir, they knew that would be the work of generations to truly honor it with great wines. Taste for yourself, marvel at their luck and perseverance! Only 40seats available!

3pm-4:30pm, $45++/person
828-526-5500 or Michael@thebridgeatmillcreek.com for details and reservations…

Dinner with Guest Chef Sue Zemanick

Chefs in the House Dinner

The Farm at Old Edwards
$185 per person, plus tax and gratuity.

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An evening featuring Caymus Vineyards and Wagner Family Wines

Wolfgang’s Restaurant and Wine Bistro
$160 excluding tax and gratuity

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An Evening with Groth Wines…

The Bridge at Mill Creek

Our Chefs and professional winos have collaborated to craft four courses of earthly heaven to pair with Groth’s Oakville excellence. Their family’s wines, two generations on, now help set the benchmark for Cabernet, Chardonnay, and Sauvignon Blanc from California’s Napa Valley. Treat yourself to a plated dinner with multiple pairings per course. Limited seating!

5:30pm-7:30pm, $115++/person with pairings ($75 for those just dining)
828-526-5500 or Michael@thebridgeatmillcreek.com for reservations.

Bubbles Brunch and Champagne Jam!

The Bridge at Mill Creek

Join us as we welcome The Queen of Bubbles back to Highlands for a rocking brunch… The Bridge will feature flights of Champagne and other sparkling wines, nouveau classic bubbly cocktails, and the occasional bottomless mimosa! Your choice of starter and Brunch entrée, and a tasting of four different sparklers. Extra drinks are on you! Limited seating!

10:30am-3:30pm, $45++/person
828-526-5500 or Michael@thebridgeatmillcreek.com for reservations.

More to be Announced

Wine & Spirits Seminars

Elevated Wines

Brought to you by Highlands Wine Shoppe

Nov.12-14th, 11:00am-4:00pm

Enjoy and “elevated’ wine tasting experiences from Napa Valley and International small wineries.  Tasting locations include Highlands Wine Shoppe, Park On Main, Main Street Inn and Tug’s Proper.

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Laurent Perrier

Brought to you by Cake Bar

Nov.12, 2:00pm-4:00pm

Put some sparkle into your Saturday with Laurent Perrier Champagne and Cake Bar! For more information please call 828-214-2042 or email fun@cakebarhighlands.com

Ticket & Event Info

More to be Announced

Highlights from 2019