Specialty Dinners

Farm Harvest Dinner & Barn Dance

With Madison’s Chefs and Local Farm-To-Table Providers

The Farm at Old Edwards
$185 per person. Exclusive of taxes and gratuities.

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Dinner with Guest Chef Sue Zemanick

Chefs in the House Dinner

Half-mile Farm
$185 per person, plus tax and gratuity.

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An evening featuring Caymus Vineyards and Wagner Family Wines

Wolfgang’s Restaurant and Wine Bistro
$160 excluding tax and gratuity

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More to be Announced

Wine & Spirits Seminars

Coming Soon

More to be Announced

Highlights from 2019