Wine Dinners & Specialty Events

A taste for life at 4118 ft

Wine dinners and specialty events are hosted by local restaurants and retailers located on the Highlands-Cashiers Plateau. From bespoke 5 course meals to exclusive tastings, these events will enhance your festivals. Please note the contact information for reservations and tickets.

Farm Harvest Dinner & Barn Dance

Get ready for a full-on evening of authentic mountain culture. Your senses will come alive with sights, sounds, smells and flavors of farm-fresh creations being prepared live. Meet the farmers and feast on their bounty. Event is for guests 21 and older.

Friday, November 11, 2022
$195 per person, plus tax and gratuity.


The Vineyard at 37 High Holly

Proudly Presents A tour of the Rhone Valley, France

Featuring the awarding winning wines of Ferraton Peres & Fils Vineyards paired with classic French cuisine from Chef Tim Lundy. Enjoy stunning cheeses, escargot, foie gras, duck breast and bouillabaisse with wines from Cornas, Chateauneuf du Pape, and Saint Joseph to name a few.

Friday, November 11, 2022
$150 per person

New Orleans Kitchen Collab Dinner

With Chef Sue Zemanick at Half-Mile Farm

Spice up your evening at Half-Mile Farm with globally-influenced Creole cuisine from Sue Zemanick, of Zasu in New Orleans, and live music. Zasu’s culinary goal is to explore new ways to inspire traditional favorites by allowing fresh ingredients to speak for themselves. At Zasu, you will find a mix of local and non-native ingredients, creating a unique dining experience that is clean and light, yet rich in experience.

Saturday, November 12, 2022
$185 per person, plus tax and gratuity.


Check Back Later. More Dinners and Events to Come!